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Home » Europe Chapter Pages » 2023 Conference

2023 Conference

 

 

Questions regarding submissions or the conference may be directed to: [email protected]

For references, please refer to Journal of Travel Research Guidelines: https://journals.sagepub.com/author-instructions/jtr

We are very much looking forward to meeting you in Dijon in 2023!

  • Program
  • Registration and Pricing
  • Speakers
  • Hotels
  • TTRA Europe Agenda
  • Travel Options to Conference
  • Things to do
  • Scientific Commitee

Conference program

(Please be aware that the program might change slightly in months to come)

 Monday, 24/04/2023

08:00 -17:00.   Welcome of participants all day: Reception with coffee from 8:00 am; Location: MSH lobby

09:00 -12:00.  Phd research colloquium: Location: Room 40

12:00 -13:00. Lunch

13:00 -14:00.  Phd research colloquium: Location: Room 40

14 :00 –15 :30. PhD coaching: good research practices in a thesis, problematization of a research topic and methodological approaches. Presenters: Professors Scott McCabe (Nottingham university) & Mike Peters (Innsbruck university)

15:30-17:00. TTRA Europe board:  Location: MSH

17:45-17.55. Meeting at the “owl”: first encounter with Burgundian traditions, then stroll on foot to the Room des États in the Palace of the dukes of Burgundy

18:00-19.45. Official opening of the TTRA Europe 2023 conference Town Hall – Hall of States.  Speakers: President of TTRA Europe- Olivier Henry-Biabaud; Keynote 1: Head of Dijon Tourist Office for a presentation of the tourism strategy of the city and the Dept/Region – Cordula Riedel ; Keynote 2 : The pandemic impacts on the tourism industry: what have we learned? – Surrey University – Xavier Font

20h. Buffet with traditional Burgundian music in a typical Burgundian 17th century town house (Hotel Maleteste) + guided wine tasting.

Tuesday, 25/04/2023

From 8h Welcome and registration: Location: Hall central MSH

8h45. Opening and welcome by CREGO Research Center

9:00-9:40. Keynote 1: International perspectives about the h-index. How are we using it? – Patrick Legoherel (Angers University) and Frédéric Dimanche (Toronto metropolitan University) Location: MSH Amphitheatre

9:40-11:00.   Session 1: Location: Room 28; Session 2:  Location: Room 40; Session 3:  Location: Amphi MSH; Session 4:  Location: Thesis Room

11:00-11:20. Coffee break: Location: Hall central MSH

11:20 -12:40.  Session 5: Location: Room 28; Session 6:  Location: Room 40; Session 7:  Location: Amphi MSH; Session 8:  Location: Thesis Room

12:40-14:00. Lunch: Location: La cantine

14:00-14:40. Panel discussion: New travel data and technology-driven intelligence: measuring the destination at scale. Moderator: Olivier Henry-Biabaud – TCI Research; Location: MSH Amphitheatre

14:40 -16:00. Session 9: Location: Room 28; Session 10:  Location: Room 40; Session 11:  Location: Amphi MSH; Session 12:  Location: Thesis Room

16:00 -16:20. Coffee break:  Location: Hall Central MSH

16:20 -17:20.  Session 13: Location: Room 28; Session 14:  Location: Room 40; Session 15:  Location: Amphi MSH; Session 16:  Location: Thesis Room

17:20 -18:20. Meet the editors: Professors Scott McCabe (Annals of Tourism Research); Professor James Petrick (Journal of Travel Research); Professor Xavier Font (Journal of Sustainable Tourism); Professor Jennifer Laing (Journal of Heritage Tourism); Professor Jean-Pierre Van der Rest (Journal of Hospitality and Tourism Research); Dr Ksenia Kirillova (Annals of Tourism Research Empirical Insights).  Location: Amphithéâtre MSH

20:00 – Till late. Gala diner in a historical Dijon four star hotel and restaurant. Location : La Cloche

Wednesday 26/04/2023

9:00 -9:40. Keynote 1. European Travel Commission: Supporting European tourism’s recovery and sustainability through research – Jennifer Iduh – Head OF Research & Insights – European Travel Commission Location: Amphi MSH

9:40 -11:00. Session 17: Location: Room 28; Session 18:  Location: Room 40; Session 19:  Location: Amphi MSH

11:00 – 11:20. Coffee break.  Location: Hall central MSH

11:20 -12:40.  Session 20: Location: Room 28; Session 21:  Location: Room 40; Session 22:  Location: Amphi MSH;

12:40-12.50. Conference closure

13:00 -14:00. Lunch.  Location: CROUS (or Cité Internationale du vin et de la Gastronomie)

14:00 -17:00. Program of visits: Escape game in old Dijon + Wine tasting or visit of the Museum of Fine Arts

The registration for the conference is now opened.

 

All the fees listed underneath include: attendance to all the conference sessions, keynote speeches and round-tables; proceedings, coffee breaks, lunches, dinners and the social program on Wednesday afternoon.

The “accompanying person” fee includes the lunches on campus on Tuesday and Wednesday and the Tuesday night diner only.

Early bird fees (before 3rd march 2023):

Regular participants: 310 €

TTRA Members: 250 €

PhD Student early bird: 140 €

Accompanying person (maximum one individual per registered attendee) : 90 €

 

Normal fees (after 3rd march 2023):

Regular participants: 360 €

TTRA Members: 250 €

PhD student: 200 €

Accompanying person (maximum one individual per registered attendee) : 90 €

 

Refund policy: 100% if the cancellation is made before the 4th of March 2023, and 50% if the cancellation is made before the 3rd of April 2023. There will be no refund after this date.

 

Registration will close on 3rd of April 2023.

 

Registration website: https://ttraeurope2023.sciencesconf.org/registration

 

The link will take you to a website where you can register your arrival and departure dates, your delegate category and any food diets. If you have more specific requests regarding your food diet/intolerances, please send us an email to:  [email protected]

 

Bank card payment only is authorized to register for the conference, please note that the bank website will be in French but you simply have to enter your card details. This is also a great opportunity to improve your French!

 

Once you have paid, you will receive an email from [email protected] Here are a key French words to master its messages:

“Opération effectuée”: your payment has been processed

“Payment accepté”: your payment has been accepted by the system

“Payment rejeté”: your payment has not been processed and has been rejected

“COLL 8”: is the code for the TTRAEurope conference

 

We will send you an individual bill once the payment has been processed.

 

We are looking forward to welcoming you in Dijon in April.

 

The TTRAEurope Scientific Committee

 

Speakers:

Keynote Speakers:

Dr Xavier Font is professor of Sustainability Marketing at the University of Surrey, and Professor II at the University of the Arctic in Norway. He has supervised 20 PhDs to completion. He is the Editor in Chief of the Journal of Sustainable Tourism. He researches and develops methods of sustainable tourism production and consumption. He has conducted over 200 courses for more than 5,000 businesses on how to market and communicate sustainability. He currently serves as advisor in Prince Harry’s Travalyst coalition of Amadeus, Booking, Google, Expedia, Skyscanner, Travelport, Trip, Tripadvisor and Visa. He is currently the Principal Investigator for the University of Surrey for the €23m Interreg project Experience to develop low season sustainable tourism visitor experiences in the UK and France.

 

Olivier Henry-Biabaud founded TCI Research in 2010 after 20+ years of experience in market research in global companies. TCI Research -a leading Brussels-based travel Intelligence Agency, sets global standards for measuring the pulse of sustainable and competitive destinations with a focus on visitor satisfaction, resident sentiment and destination brand reputation. Olivier was awarded by UNWTO in 2011 for its research program TRAVELSAT and has worked for 100+ destinations and travel brands worldwide, providing visitor economy players with insights using smart combination of surveys and social data analytics. Olivier is also President of the TTRA Europe Chapter.

 

Jennifer Iduh is currently Head of Research and Development at the European Travel Commission (ETC), a non-profit organization responsible for the promotion of Europe as a tourist destination. Jennifer is responsible for research and reporting into different source markets, the identification of key trends and opportunities for the sustainable development of European tourism and research in the field of sustainability and data driven tourism decision-making. Jennifer is also in charge of research activities linked to the European Commission (EC) and other organisations such as the World Tourism Organisation (UNWTO), and the European Tourism Association (ETOA).

 

Emilio Jose Ines Villar is Director of Destinations at Transparent Intelligence, subsidiary company of OTA Insight that understands and monitors globally the impact of the vacation rental segment. With over 15 years of international experience in market research and real-time analytics for the travel industry, his career path is strongly linked to destinations globally. His professional background is also linked to innovative companies such as ForwardKeys and Euromonitor International. He holds a Masters degree in Industrial Engineering from the Centro Politecnico Superior of Zaragoza (Spain) and an MBA from the University of Hull (United Kingdom)

 

Frédéric DIMANCHE, Ph.D., is Professor and Director of the Ted Rogers School of Hospitality and Tourism Management at Toronto Metropolitan University, Canada. A member of the International Academy for the Study of Tourism, he previously worked in New Orleans (USA) and in Nice (France).

 

 

 

Patrick Legohérel is Professor at the School of Hotel and Tourism Management (ESTHUA), and member of the GRANEM Research Department, University of Angers, France. His work has appeared both in Tourism & Hospitality, and in Marketing journals. He serves on the editorial boards of several academic journals.

 

 

 

Cordula RIEDEL is the new managing director of Destination Dijon (Dijon Métropole Tourist Office). Cordula began her career in the luxury hotel industry and has already held various positions in institutional tourism promotion bodies in France: Amiens Métropole Tourist Office and Congress, Biarritz Tourism, Strasbourg.  Cordula is a professional in MICE and tourism development and she will work on the opening of a new visitor bureau in the international gastronomy and wine complex and aims to develop further business tourism in Dijon.

 

 

Santiago Rodriguez PhD in Tourism, specialized in “Enhancing local tourism stakeholders for international market access in the perspective of sustainable development”. Santiago is Vice President of Tourism Research and Strategy at Herrmann Global Inc, where he contributes to the conception and implementation of data-driven strategies and tools to empower destination managers and host communities. He is also co-founder and mentor of the Inter-University Platform for Research-based Education, Innovation and Transfer to promote Tourism as a means of sustainable development (www.preit-tour.org), an Ecuadorian-Belgian initiative. His professional background has provided Santiago with a deep and balanced vision of the academic, commercial and public management aspects of tourism. He is a true international citizen. Originally from Ecuador, Santiago currently lives in Germany, from where he pursues his passion together with partners from North America, Latin America and Europe: creating international links to foster sustainable development through data-driven tourism management.

Meet the Editors

 

Professor Xavier FONT, University of Surrey, USA

Editor of the Journal of Sustainable Tourism

 

 

 

Associate Professor Jennifer FROST, La Trobe University, Melbourne, Australia

Co-editor of the Journal of Heritage Tourism

 

 

 

Dr Ksenia KIRILLOVA, Institut Paul Bocuse, France

Editor-in-Chief of Annals of Tourism Research Empirical Insights

 

 

 

Professor Scott McCABE, Nottingham University, UK

Co-editor of Annals of Tourism Research

 

 

 

Professor James Petrick , Texas A&M University, USA.

Co-editor of the Journal of Travel Research

 

 

 

Professor Jean-Pierre VAN DER REST, Leiden University, The Netherlands

Co-editor of the Journal of Hospitality and Tourism Research

 

Hotels

Hotel Ibis Centre Clémenceau – 2 Avenue de Marbotte (Conference hotel)

When booking, please mention that you are part of the TTRA Europe conference – (On the tram line to the campus)

  • Room for one person: 90 € TTC breakfast included per night
  • Room for two people: 100 € TTC breakfast included per night
  • Tourist tax : 1.65 € per person / day
  • Parking: 7.50€ / 24h in the Clemenceau public car park, underground at the hotel with direct access by lifts.

Link for the reservation: https://all.accor.com/hotel/5640/index.fr.shtml

Hotel Ibis Budget -2 Avenue de Marbotte (Conference hotel for lower-budget atendees)

When booking, please mention that you are part of the TTRA Europe conference – (On the tram line to the campus)

  • Room for one person: 65 € TTC breakfast included per night
  • Room for two people: 73 € TTC breakfast included per night
  • Tourist tax + departmental: 1.65 € per person / day

Parking: 7.50€ / 24h in the Clemenceau public car park, underground at the hotel with direct access by lifts.

Link for the reservation: https://all.accor.com/hotel/B1R3/index.fr.shtml?dateIn=2023-02-16&nights=1&compositions=1&stayplus=false&snu=false#origin=accor

Hotel Mercure Dijon Centre Clémenceau -22 Boulevard de la Marne

When booking, please mention that you are part of the TTRA Europe conference – (On the tram line to the campus)

  • Single room per night:145 € TTC breakfast included
  • Double / twin room per night:165 € TTC breakfast included
  • Tourist tax: 2.40 € tourist tax per person and day
  • Departmental tax: 0.24 € per person and day

The hotel has have a car park with 60 spaces at the rate of 15.00 € TTC the car per night, the places are not bookable but subject to availability.

Link for the reservation: https://www.hotel-mercure-dijon.fr/

La Cloche (5*) – 14 place Darcy

• Superior bedroom (breakfast included, not refundable & prepayment): 179 € / night
• Superior bedroom (breakfast included, cancellation before 7 days & prepayment): 189 € / night
• Superior bedroom (breakfast included, flexible price list, cancellation without charge before 18h00 PM on the very day): 208 € / night

Public transport :
• Tram line = T1 / Darcy -> Erasme
• Bus = L5 / Darcy -> Mansart

Capacity of 88 bedrooms
Link for the reservation: https://www.hotel-lacloche.fr

Hotel Kyriad Dijon Gare (3*) – 7/9 rue Dr Albert Rémy

• Simple bedroom (breakfast included, can be changed & canceled): 76 € / night + taxes 3,30 € / stay

Public transport :
• Tram line = T1 / Foch Gare -> Erasme
• Bus = L5 / Gare SNCF Sévigné -> Mansart

Capacity of 78 bedrooms
Link for the reservation: https://www.kyriad.com/fr-fr/

Hotel de Paris (2*) – 9 avenue Maréchal Foch

• Simple bedroom (breakfast included): 55 to 61 € / night

Public transport :
• Tram line = T1 / Foch Gare -> Erasme
• Bus = L5 / Gare sncf Sévigné OR Darcy -> Mansart

Capacity of 35 bedrooms
Link for the reservation: https://www.hotel-dijon.eu

Hotel Campanille Dijon Gare (3*) – 15/17 avenue Maréchal
Foch

If you have booked with this hotel, please get in touch with the TTRA Europe at:  [email protected]

Vertigo Hotel – 3 rue Desvoges

• Cocoon bedroom (breakfast included, not cancellable
and not refundable, credit card guarantee): 144 € /
night
• Merveilleuse bedroom (breakfast included, not
cancellable and not refundable, credit card guarantee):
161 € / night

Public transport :
• Tram line = T1 / Darcy -> Erasme
• Bus = L5 / Darcy -> Mansart

Capacity of 42 bedrooms
Link for the reservation: https://www.vertigohoteldijon.com/fr/

Hotel des Halles (3*) – 8 rue Montigny

• Double bedroom (breakfast not included, can be
canceled 3 days before the check-in): 96 € / night +
taxes 1,65 € / stay

Public transport :
• Tram line = T1 / Godrans -> Erasme

Capacity of 37 bedrooms
Link for the reservation: https://www.hoteldeshallesdijon.
com

Hotel Ibis Style Dijon Central (3*) – 3 Place Grangier

• Standard bedroom booking in advance (breakfast included, simple bed, no
refundable): 85 € / night + 1,50 € / night / person
• Standard bedroom booking in advance (breakfast included, double bed, no
refundable): 95 € / night + 1,50 € / night / person

Public transport :
• Tram line = T1 / Darcy OR Godrans -> Erasme
• Bus = L5 / Darcy -> Mansart

Capacity of 89 bedrooms
Link for the reservation: https://www.hotel-ibiscentral-dijon.fr

What else is on our agenda?

 

Doctoral Seminar and TTRA European Board Member meeting: April 24th, 2023

  • Deadline for submission to Doctoral Seminar: January 6th, 2023
  • Notification of acceptance: January 15th, 2023

This pre-conference workshop for doctoral students is intended to present research work in progress, providing them feedback and support and allowing them to network with faculty and doctoral student peers.

 

Conference: April 25th and 26th, 2023

  • Deadline for paper submission (Short Versions of Research Papers / Extended Abstract): January 6th, 2023
  • Notification of acceptance: January 15th, 2023

 

Social event: April 25th, 2023

 

Questions regarding submissions or the conference may be directed to:

[email protected]

 

We are very much looking forward to meeting you in Dijon in 2023!

Travel to Dijon

Trains (TGV) 

  1. Paris Gare de Lyon -> Gare de Dijon : about 1h35
  2. Lyon Part Dieu -> Gare de Dijon : about 1h30
  3. From London by train : Saint Pancras Intl – Paris Gare du Nord: between 2h10 and 2h30

Subway to Gare de Lyon from gare du Nord: 

Airports (nearest airports are Lyon and Paris)

  1. Paris Charles de Gaulles – Paris Gare de Lyon : about 45 minutes by subway/RER
  2. Paris Charles de Gaulles – Paris Bercy : about 56 minutes by subway/RER
  3. Lyon Saint Exupery – Lyon Part Dieu : about 30 minutes by train

From London by plane

  1. Heatrow – Paris Charles de Gaulles : about 1h20
  2. Heatrow – Paris Orly :  about 1h20 

What to do while in Dijon

Places of Interest:

Place
Address
Link of the Tourism Office
La Chouette
The howl where we might meet..
11 rue de la Chouette https://www.destinationdijon.com/moments-a-vivre/le-parcours-de-la-chouette/  
Musée des Beaux-Arts
Fine-arts museum
32 rue de la liberté https://www.destinationdijon.com/moments-a-vivre/visite-guidee-du-musee-des-beaux-arts/ 
La place de la Libération
Beautiful old square with the town hall
Place de la libération https://www.destinationdijon.com/destination/best-of/pour-toute-la-famille/ 
Tour Philippe le Bon
Tower in the heart of Dijon – magnificent views
32 rue Charrue https://www.destinationdijon.com/moments-a-vivre/ma-vue-panoramique-a-46-metres-de-haut/ 
Musée de la vie Bourguignonne
Traditional Burgundy life museum
1 rue Rameau https://www.destinationdijon.com/patrimoine-culturel/musee-de-la-vie-bourguignonne-perrin-de-puycousin/ 
Puits de Moïse et la Chartreuse de Champmol Centre Hospitalier Spécialisé La Chartreuse https://www.destinationdijon.com/visites/le-puits-de-moise-et-la-chartreuse-de-champmol/ 
La Cité Gastronomique
The international city of gastronomy: for good food and wines, and much more.
2 rue de l’Hôpital https://www.citedelagastronomie-dijon.fr 
Square Darcy 
(traditional squaree)
Place Darcy  https://www.destinationdijon.com/patrimoine-naturel/jardin-darcy/ 
Jardin de l’arquebuse
(Heritage nature parc)
1 avenue Albert 1er  https://www.dijon.fr/Sortir-Bouger/Balades-en-nature/Parcs-urbains/Parc-de-l-Arquebuse 
Square des Bénédictins
(old and traditional square)
5 rue Dr Maret  https://www.destinationdijon.com/patrimoine-naturel/square-des-benedictins/ 

Restaurants:

Name
Address
Link (website, facebook, instagram…)
Bouillon Notre Dame
9 place Notre Dame https://www.instagram.com/bouillon.notre.dame/?igshid=YmMyMTA2M2Y%3D 
Caveau de la Chouette
39 rue des Godrans https://www.facebook.com/Lecaveaudelachouette/ 
Pancake Lovers
12 rue Monge https://www.facebook.com/PancakesLoversDijon/ 
Alfred Bugers 
36 rue Monge https://www.alfredburgers.fr 
Le Sauvage
64 rue Monge https://www.lesauvage-restaurant.fr 
Chez mes soeurs
3 rue Musette https://www.chezmessoeurs.fr 
JSB Coffee
19 rue Musette https://www.facebook.com/jsbcoffee/ 
O’Bareuzaï
3 rue François Rude https://www.instagram.com/obareuzai/?hl=fr 
Peppuccio
Rue Odebert  https://peppuccio.fr 
L’Épicerie et Cie
5 place Émile Zola https://restaurant-lepicerie.fr 

Shops:

Name
Address
Link (website, facebook, instagram…)
La route des vins
(wine tasting, wine shop)
9 place Notre Dame https://www.la-routedesvins.fr
Maille
(traditional mustard shop)
32 rue de la liberté https://maille.com 
Les Halles – Dijon market
Tuesday, Thursday and Friday morning, the big market is on Saturday morning
Rue Bannelier https://www.facebook.com/HallesdeDijon/ 
L’Épistolaire  32 rue Charrue https://www.facebook.com/profile.php?id=100078877292871 
La Burgonde
Burgundy souvenirs
6 place des Ducs de Bourgogne  https://la-burgonde.com/fr/ 
La boutique de la truffe
truffle shop
5 rue Chaudronnerie https://www.truffedebourgogne.fr 
Régine
Aarts and crafts
8 rue Chaudronnerie https://www.instagram.com/regine_storeandmore/?hl=fr 
Mullot et Petitjean
Traditional burgundy cakes and biscuits
13 place Bossuet/16 rue de la Liberté https://www.mulotpetitjean.com  
Chouette France
Sustainable shop
29 rue Bossuet https://chouette-france.fr 
La Moutarde Fallot
Traditional mustard shop
16 rue de la Chouette http://www.fallot.com/en/boutique/ 
Dr Wine Shop  5 Place Notre Dame https://www.drwine.fr/dr-wine-shop/ 
Pralus
Chocolates and patisserie
78 rue de la Liberté https://www.chocolats-pralus.com 
Office de Tourisme
Tourist Information Center 
11 rue des Forges https://www.destinationdijon.com 

Bars/Pubs:

Name
Address
Link (website, facebook, instagram…)
Delirium
5 place François Rude https://www.facebook.com/deliriumcafedijon  
Pub Mac Callaghan
8 rue Bannelier https://pub-maccallaghan.com 
Monsieur Moutarde
40 rue des Forges https://www.facebook.com/monsieurmoutardedijon/ 
L’Archipel Cocktail Bar 
15 place Grangier https://www.instagram.com/larchipel_dijon/?hl=fr 
Flamery’s
4 place Saint Bénigme http://www.flannerys.fr 
Le 17h45
48 rue Monge https://www.le17-45.fr 
Comptoir des Colonies
12 place François Rude http://www.comptoirdescolonies.com   
Trinidad
Place du Théâtre  https://www.facebook.com/profile.php?id=100063499542550 
La Comédie
3 place du Théâtre https://www.facebook.com/LaComedieDijon/ 

 

Scientific Commitee

BENSA Françoise – University of Burgundy, France
 
BONACHE Adrien – University of Burgundy, France
 
BOUCHET Patrick – University of Burgundy, France
 
BOURGEON-RENAUD Dominique – University of Burgundy, France
 
CATELIN Carine – University of Burgundy, France
 
DECROP Alain – Namur University, Belgium
 
DIDRY Nico – Université Grenoble Alpes
 
DIMANCHE Frédéric – Toronto Metropolitan University, Canada
 
DODDS Rachel – Toronto Metropolitan University, Canada
 
DUIGNAN Sarah – STR, London.
 
ELLIOT Statia – University of Guelph, Canada
 
FLANAGAN Sheila – Dundalk Institute of Technology, Ireland
 
FROST Jennifer – La Trobe University, Australia
 
FYALL Alan – University of Central Florida, US
 
GARCIA-BARDIDIA Renaud – University of Burgundy, France
 
GRAILLOT Laurence – University of Burgundy, France
 
HENRY-BIABAUD Olivier – TCI Research, Belgium
 
HSU Cathy – Hong-Kong Polytechnic University, China
 
KIRILLOVA Ksenia – Institut Paul Bocuse, France
 
KOZAK Metin – Kadir Has University, Turkey
 
KREZIAK Dominique – Université Savoie Mont Blanc, France
 
KURCER Kir – University of Ljubljana, Slovenia
 
LAURENCE Dominique – University of Burgundy, France
 
LAW ROB – University of Macau, China
 
LEASK Anna –  Napier University, Scotland, UK
 
LEBRUN Anne-Marie – University of Burgundy, France
 
LEGOHEREL Patrick – Angers University, France
 
McCABE Scott – Nottingham University Business School, UK
 
PETERS Mike – University of Innsbruck, Austria
 
PETR Christine – Université de Bretagne Sud
 
PREBENSEN Nina – UIT, The Arctic University of Norway, Norway.
 
PUHL Mathilde – University of Burgundy, France
 
ROYBIER Raaja – University of Burgundy, France
 
RUANE Sean – Shannon College of Hotel Management, Ireland
 
SIGALA Marianna – University of Piraeus, Greece. 
 
SØRENSEN Flemming – Roskilde University, Denmark
 
VALES Margaux – University of Burgundy, France
 
WELTE Jean-Baptiste – University of Burgundy, France

 

 

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